Summer Feast Menu at Wallops Wood Cottages

International Chef Deborah Durrant has published her menu for the two pop-ups we have organised for next week right here at Wallops Wood Cottages! And what a fabulous menu it is!

We have 5 tickets left so why not book it HERE – try something completely new and different – you will not be disappointed!

Showcasing our best produce from Hampshire for the Hampshire Food Festival during the whole of July, we are honoured to welcome Deborah Durrant along with our amazing co-sponsors.

Tomatoes from the Isle of Wight – The Tomato Stall – co-sponsor – lush sweet tomatoes

The inventiveness in this novel cuisine is phenomenal. Crafted by masterful hands, this food which is not cooked above 45 degrees, is as inventive as it is delicious.

Isle of Wight Garlic form the Garlic Farm – co-sponsor – sweet and creamy

It takes real skill to offer something of this calibre to 50 people over two days . Deborah’s real passion for sharing her passion is evident in everything she does and her food is a real song of joy on a plate.

Plant based nut cheeses – fermented and flavoured
Photo credit Dawn Langley

We can wax lyrical about her food and this lady because we have tasted her food many times and clients cannot recommend her highly enough.

South Downs Water – co-sponsor – filtered through our South Downs chalk for beautiful crystal clear water

Trained at the Matthew kenney academy in the USA before plant based food or even raw food was on anyone’s radar, she is an old timer at this revelatory cuisine.

Pink Oyster from the New Forest Mushrooms
Co-sponsor of our Summer Feast

This is a cuisine of precision re-imagining of vegetables, fruit and herbs as well as ingredients in a manner that allows the elements to offer up their full flavour bombs.

Hill Farm Juice – co-sponsor – freshly squished in Hampshire

There is no compromising on taste and Deborah is showcasing the full beauty of Hampshire’s best produce.

MoonRoast Coffee, co-sponsor – prepared beautifully for our dessert

A BIG thank you to our co-sponsors Hambledon Vineyard, The Garlic Farm, The Tomato Stall, New Forest Mushrooms, South Downs Water, Hill Farm Juice, Moonroast Coffee


Join us for a celebration of Hampshire on the 10th July for lunch or on the 11th July for dinner!

#HantsFoodFest #SummerFeast #Whatsonatwallopswood